APPETIZERS & SALADS
Gratinee Lyonnaise
"Best of Chicago" Award-Winning Classic French Onion
Soup with Gruyere and Parmesan Cheeses
Gulf Shrimp Cocktail*
Tri-Citrus Cocktail Sauce
Goat Cheese Stuffed Mushrooms*
Goat Cheese, Red Pepper Flakes, Basil Breadcrumbs
Garbanzo Hummus*
Cilantro Oil and Cumin Pita Toasts
Truffle Blue Fries*
Beer Battered Shoestrings, White Truffle Oil, Gorgonzola
Atlantic Salmon Salad
Artichokes, Roasted Peppers, Kalamata Olives,
Vermont White Cheddar and Dijon Balsamic Vinaigrette
Grilled Flatiron Steak Salad
Toasted Pine Nuts, Red Onion, Roma Tomatoes
and Gorgonzola Walnut Dressing
SANDWICHES & WRAPS
Includes choice of Beer-Battered or Sweet Potato Shoestring Fries,
Roasted Red Potato Salad or Seasonal Fresh Fruit
Black Angus Burger*
Chargrilled Half-Pound Sirloin Burger on a Corn-Dusted Kaiser Roll
with Lettuce, Tomato, Red Onion, Pickle and Choice of Cheese
Club Panini Wrap*
Rotisserie Turkey Breast, Applewood Bacon, Lettuce
and Tomato with Chipotle Aioli in a Honey-Wheat Tortilla
Roasted Vegetable Wrap
Spicy Thai Tortilla, Zucchini, Squash, Red Onions, Tomato, Feta
Grilled Three Cheese Sandwich
Monterey Pepper Jack, Sharp Cheddar, Swiss,
and Roma Tomatoes grilled with Texas Toast
With Bacon
FLATBREADS
Specialty Pizza of the Week*
Ask your Server to describe this week's Pizza special.
Smoked Salmon Flatbread*
Chilled Atlantic Salmon, Spinach Flatbread, Red Onions,
Capers, Dill Crème, Microgreens and Dark Balsamic
Four Cheese Pizza*
Provolone, Asiago, Parmesan and Mozzarella, Garlic Herb Crust
*Late Night menu items available unti Midnight Friday and Saturday.
All menu items are subject to change.